How to Start and Run Your Own Bed & Breakfast
Inn (How-To Guides) |
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As innkeepers, Hotch (who is also author of How
To Start a Business--and Succeed , Stackpole, 1991) and Glassman (who conducts
innkeeping workshops) know their business. They offer glimpses into other
owners' views and advice via quotes gathered by a survey. While this work
covers the gamut of concerns for the potential innkeeper (acquiring the
inn, handling finances, planning for legal and insurance needs, promoting
the business, and taking care of guests), it covers these concerns to varying
degrees. Repetition of thoughts and statements could be distracting and
construed as condescending by some readers, especially if they already have
familiarity with the innkeeping business. Still, this is a good basic practical
guide for public library collections.
- Margaret B. Bartlett, Rochester Inst. of Technology, N.Y.
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| Category: |
Books and Software: Hotel Management |
| Title: |
How to Start and Run Your Own Bed & Breakfast Inn (How-To Guides) |
| Link: |
Buy
Now! |
| Released Date: |
October 1, 1992 |
| Cost: |
$15.95 |
| List Price: |
$11.17 |
| Pages: |
192 pages |
| Edition: |
1st ed |
| ISBN: |
0811724417 |
| Publisher: |
Stackpole Books |
| Author: |
Ripley Hotch, Carl A. Glassman |
| Keywords: |
hotel management software, hotel management books, hotel management software
books |
| Summary: |
As innkeepers, Hotch (who is also author of How To Start a Business--and
Succeed , Stackpole, 1991) and Glassman (who conducts innkeeping workshops)
know their business. They offer glimpses into other owners' views and advice
via quotes gathered by a survey. |
| Description: |
As innkeepers, Hotch (who is also author of How To Start a
Business--and Succeed , Stackpole, 1991) and Glassman (who conducts innkeeping
workshops) know their business. They offer glimpses into other owners' views
and advice via quotes gathered by a survey. While this work covers the gamut
of concerns for the potential innkeeper (acquiring the inn, handling finances,
planning for legal and insurance needs, promoting the business, and taking
care of guests), it covers these concerns to varying degrees. Repetition
of thoughts and statements could be distracting and construed as condescending
by some readers, especially if they already have familiarity with the innkeeping
business. Still, this is a good basic practical guide for public library
collections.
- Margaret B. Bartlett, Rochester Inst. of Technology, N.Y. |
|